Zuchinni Scramble
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Olive oil, little over half a tbspEgg, fresh, 2 extra large Fresh Zuchinni and/or Squash, 1 cup Onions, raw, .35cup, chopped Salt, 1 tsp Pepper, black, .25 dash
Sauté vegetables together for about three minutes with garlic and oil. Add salt and pepper. Crack two eggs into veggies mixture and stir until eggs are cooked.
Serving Size: 1
Serving Size: 1
Nutritional Info Amount Per Serving
- Calories: 287.9
- Total Fat: 20.0 g
- Cholesterol: 429.2 mg
- Sodium: 2,494.5 mg
- Total Carbs: 11.9 g
- Dietary Fiber: 3.2 g
- Protein: 16.9 g
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