White Chicken Chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 15
Ingredients
6 3oz boneless skinless chicken breasts2 19oz jars of Picante Sauce (1 med. & 1 mild) 49 oz can chicken broth (yes, it actually comes in this size!)48 oz can Great Northern Beans1 tsp. Cumin1 tsp. Garlic Powder
Directions
Boil chicken and shred it. (Or cook it in the microwave and cut it up).
Combine all of the ingredients in a large pan.
Bring to a boil and simer for 20 minutes.
Simmer longer if you want the soup to cook down a bit.

1 Cup = 2 WW points

Number of Servings: 15

Recipe submitted by SparkPeople user CYNDIRELLA08.

Servings Per Recipe: 15
Nutritional Info Amount Per Serving
  • Calories: 208.0
  • Total Fat: 1.5 g
  • Cholesterol: 54.8 mg
  • Sodium: 451.7 mg
  • Total Carbs: 15.5 g
  • Dietary Fiber: 5.0 g
  • Protein: 29.0 g

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