chixoliveredsauce

  • Number of Servings: 2
Ingredients
12oz chix, 1/2 cup red sauce, 8tsp parmesan, 6oz broccoli, 20 olives, 2tbs reduced fat sour cream
Directions


Serving Size: 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user MAURABEAN.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 366.3
  • Total Fat: 15.3 g
  • Cholesterol: 118.4 mg
  • Sodium: 1,441.9 mg
  • Total Carbs: 11.7 g
  • Dietary Fiber: 5.6 g
  • Protein: 52.3 g

Member Reviews