Fresh Fruit Salad

  • Minutes to Prepare:
  • Number of Servings: 12
Ingredients
Prepare fruit and cut into cubesStir fruit to mix, add spenda if desired...Ready instantly, enjoy!!!
Directions


Serving Size: about 12 - 1/2 cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user MARYKREY.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 84.0
  • Total Fat: 0.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 9.2 mg
  • Total Carbs: 20.6 g
  • Dietary Fiber: 4.7 g
  • Protein: 1.7 g

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