Shredded Brussels Sprouts

(3)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
6 cups of shredded brussels sprouts6 slices of bacon2 cups of either chicken broth or bouillon
Directions
Cook bacon in fry pan.

Drain off fat, save 1 tbs.

Add shredded brussels sprouts and broth.

Season with salt and pepper as needed.

Number of Servings: 8

Recipe submitted by SparkPeople user MAMABEAN37.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 61.2
  • Total Fat: 2.8 g
  • Cholesterol: 4.0 mg
  • Sodium: 463.2 mg
  • Total Carbs: 6.3 g
  • Dietary Fiber: 2.5 g
  • Protein: 4.0 g

Member Reviews
  • BTVMADS
    I had sprouts prepared this way at an incredible restaurant on my anniversary -- I can't wait to try this recipe!!! - 12/12/09
  • GDAD1100
    We like brussel sprouts but didn't care for it prepared this way. - 2/18/08
  • BLUEFISH2
    We love brussels sprouts an this sound delicious. Thanks. - 2/6/08