Tuna Noodle Hotdish

Name: Tuna Noodle Hotdish Recipe
Yield: 12
Ingredients: 1 can tuna drained; 3 cups cooked noodles (2 cups uncooked); 1 can cream of mushroom soup; 1/2 cup fat free milk; 1/2 cup frozen corn (or whatever veggie you prefer)

Number of Servings: 12

Ingredients

1 can tuna, drained3 cups cooked noodles (2 cups uncooked)1 can cream of mushroom soup1/2 cup fat free milk1/2 cup frozen corn (or whatever veggie you prefer)

Directions

Cook noodles according to instructions. Mix remaining ingredients in a large bowl. Drain noodles and add to bowl. Bake covered at 350 degrees for 25-30 minutes. Top with cheese.

Serving Size: makes 12 1-cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user LUVMYHEC.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 244.0
Total Fat: 1.7 g
Cholesterol: 5.4 mg
Sodium: 148.1 mg
Total Carbs: 46.8 g
Dietary Fiber: 2.4 g
Protein: 11.4 g

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