Fat Free Fluffy White Frosting
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 20
Ingredients
Directions
egg white, fresh, 4 large Granulated Sugar, 1 2/3 cup Salt, pinchWater, tap, 1/2 cup Cream of Tartar, 1/4 tsp Vanilla extract, imitation 1 tsp
Combine sugar, water and salt into a small sauce pan. Stir constantly over medium heat. Bring to a boil and cook to 260F degrees (hard ball stage) on a candy thermometer. Beat egg whites with cream of tartar till whites form a peek. While continuing beating slowly pour syrup into egg white mixture. Add Vanilla extract.
Serving Size: 20
Number of Servings: 20
Recipe submitted by SparkPeople user BLUEKITTYGP12.
Serving Size: 20
Number of Servings: 20
Recipe submitted by SparkPeople user BLUEKITTYGP12.
Nutritional Info Amount Per Serving
- Calories: 68.2
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 18.9 mg
- Total Carbs: 16.6 g
- Dietary Fiber: 0.0 g
- Protein: 0.8 g
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