Jiffy Corn Muffins
- Number of Servings: 6
Ingredients
Directions
1 package Jiffy corn muffin mix1 egg1/3 cup milk
Mix and bake until toothpick comes out clean.
Serving Size: 6
Number of Servings: 6
Recipe submitted by SparkPeople user STEPHA1013.
Serving Size: 6
Number of Servings: 6
Recipe submitted by SparkPeople user STEPHA1013.
Nutritional Info Amount Per Serving
- Calories: 181.7
- Total Fat: 5.3 g
- Cholesterol: 66.2 mg
- Sodium: 374.7 mg
- Total Carbs: 27.7 g
- Dietary Fiber: 1.0 g
- Protein: 5.4 g
Member Reviews