Simple Slow Cooker Whole Grain Shells with Turkey Meatballs dor Realz!
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 14
Ingredients
Ingredients:3 Meatball Salute - Italian Style Turkey Meatballs, 7 serving (remove)Barilla Whole Grain Medium Shells 'Conchiglie', 7 serving (remove)Prego Roasted Garlic & Herb Italian Sauce, 48 oz (remove)
Spray pot with non-stick cooking spray.
Place meatballs in bottom of pot.
Season lightly with dried oregano flakes.
Add 1 cup water.
Set to Low 8 hours (you won't actually let it go the full 8 hours but it will cook fine just the same).
Drain water completely.
Cut meatballs in half.
Add pasta sauce.
In a pot on the stove top, boil water and cook pasta.
Serve.
See? Told you it was super basic!
Serving Size: 14
Number of Servings: 14
Recipe submitted by SparkPeople user TIMANTEC.
Place meatballs in bottom of pot.
Season lightly with dried oregano flakes.
Add 1 cup water.
Set to Low 8 hours (you won't actually let it go the full 8 hours but it will cook fine just the same).
Drain water completely.
Cut meatballs in half.
Add pasta sauce.
In a pot on the stove top, boil water and cook pasta.
Serve.
See? Told you it was super basic!
Serving Size: 14
Number of Servings: 14
Recipe submitted by SparkPeople user TIMANTEC.
Nutritional Info Amount Per Serving
- Calories: 244.3
- Total Fat: 2.9 g
- Cholesterol: 0.0 mg
- Sodium: 333.6 mg
- Total Carbs: 29.8 g
- Dietary Fiber: 5.1 g
- Protein: 4.9 g
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