Sweet Ginger Baked Tofu
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1 lb extra firm tofu1/4 cup soy sauce1/4 cup vinegar1/4 cup apple juice2 Tbsp sesame or olive oil2 Tbsp honey1 small clove garlic, minced1 1/2 Tbsp minced fresh ginger
Preheat oven to 375
Drain tofu and cut 1/2 inch thick
Mix other ingredients
Bake for 30 minutes.
Cut into cubes. Serve skewered or on top of salad.
Serving Size: Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user AWEEKS7.
Drain tofu and cut 1/2 inch thick
Mix other ingredients
Bake for 30 minutes.
Cut into cubes. Serve skewered or on top of salad.
Serving Size: Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user AWEEKS7.
Nutritional Info Amount Per Serving
- Calories: 244.5
- Total Fat: 13.9 g
- Cholesterol: 0.0 mg
- Sodium: 1,441.0 mg
- Total Carbs: 20.5 g
- Dietary Fiber: 0.7 g
- Protein: 12.9 g
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