White Chocolate layered SUGAR FREE FAT free jello Pie
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
1 bx Chocolate NO Fat NO Sugar jello pudding1 bx-white choc/vanilla NoFat No Sugar jello pudding1 cup no fat skim milk-separated1 graham cracker crust
stir up a box of pudding with 1 cup milk, until smoothe; then add in 1/2 the cool whip and fold into pudding and spoon into pie crust. Next, mix up the next layer of the pie, and fold in the other 1/2 of cool whip. Arrange on top of the other layer.
Serving Size: 8 3.5 inch pieces of pie
Number of Servings: 8
Recipe submitted by SparkPeople user TX_SUTHRN.
Serving Size: 8 3.5 inch pieces of pie
Number of Servings: 8
Recipe submitted by SparkPeople user TX_SUTHRN.
Nutritional Info Amount Per Serving
- Calories: 259.0
- Total Fat: 9.2 g
- Cholesterol: 1.2 mg
- Sodium: 527.4 mg
- Total Carbs: 34.2 g
- Dietary Fiber: 0.9 g
- Protein: 3.7 g
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