Cheesy Crock pot Chicken

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
6 boneless, skinless chicken breasts1 can cheese soup (undiluted)2 cans cream of chicken soup (undiluted)salt, pepper and garlic to taste
Directions
Season chicken with salt, pepper and garlic to taste. Place in crock pot. Stir together all3 cans of soup and pour over chicken. Cook on low for 6-8 hours.

Serve over rice or noodles (not included in calculations)

Number of Servings: 6

Recipe submitted by SparkPeople user MICHELE_L.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 283.2
  • Total Fat: 11.6 g
  • Cholesterol: 88.5 mg
  • Sodium: 1,131.1 mg
  • Total Carbs: 11.5 g
  • Dietary Fiber: 0.4 g
  • Protein: 31.9 g

Member Reviews
  • JOANNA12
    This is very good. We add mixed frozen veggies and serve over rice. - 9/28/11