White Chicken Chili

Name: White Chicken Chili Recipe
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 10
Ingredients: 1 medium onion finely chopped (about .5 cup); 3 tablespoons olive oil; 1 (4 ounce) can chopped green chiles drained; 6 tablespoons flour; 2 teaspoons ground cumin; 4 cans (15 ounce) Great Northern Beans; 2 can (14.5 ounce) chicken broth; 4 finely chopped cooked chicken breasts

Minutes to Prepare: 15
Minutes to Cook: 25

Number of Servings: 10

Ingredients

1 medium onion, finely chopped (about .5 cup)3 tablespoons olive oil1 (4 ounce) can chopped green chiles, drained6 tablespoons flour2 teaspoons ground cumin4 cans (15 ounce) Great Northern Beans2 can (14.5 ounce) chicken broth4 finely chopped cooked chicken breasts

Directions

In large skillet, cook onion inoil for 4 minutes or until transparent. Add chiles, flour and cumin; cook and stir for 2 more minutes. Add beans and chicken broth; bring to a boil. Reduce heat; simmer for 10 minutes or until thickened. Add chicken; cook until hot. Garnish with shredded co-jack cheese, sour cream and/or salsa (not included in calculations).

Number of Servings: 10

Recipe submitted by SparkPeople user MICHELE_L.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 270.4
Total Fat: 6.3 g
Cholesterol: 28.3 mg
Sodium: 937.8 mg
Total Carbs: 28.8 g
Dietary Fiber: 8.9 g
Protein: 25.3 g

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