Asian Chicken or Shrimp Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
Directions
chicken broth, 2 cansKnorr's chicken stock, 1 packwater, 3 cupscabbage or bok choy, 2 cups choppedgreen onion, 2 choppedchicken breast, 1 choppedbroccoli, 1 cup, choppedspinach, 1 cup, choppedramen noodles, 1 pack
boil liquid, add cabbage until mostly transparent. Add broccoli, onion, and chicken for additional 5 minutes. Stir in noodles and spinach until noodles are cooked.
Serving Size: 5 1-2 cup serving
Serving Size: 5 1-2 cup serving
Nutritional Info Amount Per Serving
- Calories: 117.0
- Total Fat: 3.3 g
- Cholesterol: 26.0 mg
- Sodium: 377.2 mg
- Total Carbs: 9.3 g
- Dietary Fiber: 1.7 g
- Protein: 13.1 g
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