Asian Chicken or Shrimp Soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
chicken broth, 2 cansKnorr's chicken stock, 1 packwater, 3 cupscabbage or bok choy, 2 cups choppedgreen onion, 2 choppedchicken breast, 1 choppedbroccoli, 1 cup, choppedspinach, 1 cup, choppedramen noodles, 1 pack
Directions
boil liquid, add cabbage until mostly transparent. Add broccoli, onion, and chicken for additional 5 minutes. Stir in noodles and spinach until noodles are cooked.

Serving Size: 5 1-2 cup serving

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 117.0
  • Total Fat: 3.3 g
  • Cholesterol: 26.0 mg
  • Sodium: 377.2 mg
  • Total Carbs: 9.3 g
  • Dietary Fiber: 1.7 g
  • Protein: 13.1 g

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