Homemade Chocolate Chip Cookies with Oatmeal
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 38
Ingredients
Butter, salted, 1 cup (remove) Brown Sugar, 1 cup, packed (remove) Granulated Sugar, 1 cup (remove) Egg, fresh, 2 large (remove) Vanilla extract, imitation, alcohol, 2 tspAll Purpose Flour, 2 cup Baking Soda, 1 tsp Baking Powder, 1 tsp Salt, 1 tsp Oats, 2.5 cup semi sweet chocolate chips, 8 tbsp
Cream together butter and sugars. Add eggs one at a time. add vanilla and beat well. Add flour with soda, baking powder and salt. Mix well. Grind oatmeal into flour with a blender; add and mix. Mix in chips.
Roll into ping pong size balls. Place on ungreased cookie sheet. Bake at 375 F for 7-9 minutes. Cool on sheet for 1 minute and remove to cool completely.
Number of Servings: 38
Recipe submitted by SparkPeople user RAINIEBEAR.
Roll into ping pong size balls. Place on ungreased cookie sheet. Bake at 375 F for 7-9 minutes. Cool on sheet for 1 minute and remove to cool completely.
Number of Servings: 38
Recipe submitted by SparkPeople user RAINIEBEAR.
Nutritional Info Amount Per Serving
- Calories: 168.1
- Total Fat: 6.7 g
- Cholesterol: 24.0 mg
- Sodium: 147.5 mg
- Total Carbs: 24.7 g
- Dietary Fiber: 1.5 g
- Protein: 3.0 g
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