Vegetarian Chili Sans Carne

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
The 1-1/2 tomatoes are actually Ro-Tel tomatoes with chilies.
Directions


Serving Size: 8 1-cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user JEANJAG.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 204.4
  • Total Fat: 1.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 799.4 mg
  • Total Carbs: 39.7 g
  • Dietary Fiber: 13.4 g
  • Protein: 11.8 g

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