raspberry crisp
- Number of Servings: 9
Ingredients
Directions
2 cups raspberries1 cup sugar1 cup oatmeal1/2 cup butter1/2 cup flour
Add 3/4 cup sugar and 1/4 cup flour to raspberries, place in 8x8 baking pan
place remaining ingredients in a bowl and mix until butter is crumbled.
Sprinkle over rasberries and bake
350 for appx. 35 minutes
Serving Size: makes 9 servings
Number of Servings: 9
Recipe submitted by SparkPeople user NVFAITH.
place remaining ingredients in a bowl and mix until butter is crumbled.
Sprinkle over rasberries and bake
350 for appx. 35 minutes
Serving Size: makes 9 servings
Number of Servings: 9
Recipe submitted by SparkPeople user NVFAITH.
Nutritional Info Amount Per Serving
- Calories: 248.3
- Total Fat: 11.1 g
- Cholesterol: 27.1 mg
- Sodium: 72.7 mg
- Total Carbs: 36.7 g
- Dietary Fiber: 2.9 g
- Protein: 2.2 g
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