Mike's Fish Curry

Name: Mike''s Fish Curry Recipe
Prep time: 25 min
Cook time: 15 min
Total time: 40 min
Yield: 5
Ingredients: 16 oz of Tilapia filets cut into smaller pieces; 1 large red onion diced; 3 large carrots grated; 2 tbsp of clarified butter; 3/4 cup of curry powder; 1 tbsp of cayenne pepper; 1 tsp of powder cloves; 1 dried chili pepper cut into small pieces; 2 cloves of garlic cut into small pieces; 1 tsp of salt

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Minutes to Prepare: 25
Minutes to Cook: 15

Number of Servings: 5

Ingredients

16 oz of Tilapia filets cut into smaller pieces1 large red onion diced3 large carrots grated2 tbsp of clarified butter3/4 cup of curry powder1 tbsp of cayenne pepper1 tsp of powder cloves1 dried chili pepper cut into small pieces2 cloves of garlic cut into small pieces1 tsp of salt

Directions

Melt the butter on medium heat in a large frying pan.
Then add the diced onions, garlic and curry powder, and cayenne powder and cloves.
Stir and let cook a bit.
Then add the grated carrots. stir into the mixture.
Then add the fish and stir. Add a little water to have some sauce. Cover and let simmer for 5 minutes.
Remove cover add salt, turn to lower heat and allow to simmer until the fish is fully cooked. Be sure to add enough water to keep a small amount of sauce in the pan.

Serving Size: makes 5 servings of 1-cup

Number of Servings: 5

Recipe submitted by SparkPeople user JBUUTY1.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving