Paleo Bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
1-1/2 cups blanched Almond flour6 tbls Flaxseed meal1/4 tsp sea salt1-1/2 tsp baking soda5 Eggs (Large)1/4 cup coconut oil1 tbls honey1 tbls apple cider vinegar
Place Almond flour, flaxseed meal, salt, baking soda in a food processor. Pulse to mix.
Pulse in eggs, oil, honey and vinegar.
Pour batter into a greased 7.5" X 3.5" loaf pan. (you can use a larger loaf pan but the bread will be flatter)
Bake at 350° for 30 min.
Allow to cool and serve.
Serving Size: 12 slices or more
Pulse in eggs, oil, honey and vinegar.
Pour batter into a greased 7.5" X 3.5" loaf pan. (you can use a larger loaf pan but the bread will be flatter)
Bake at 350° for 30 min.
Allow to cool and serve.
Serving Size: 12 slices or more
Nutritional Info Amount Per Serving
- Calories: 176.9
- Total Fat: 15.2 g
- Cholesterol: 102.1 mg
- Sodium: 370.4 mg
- Total Carbs: 2.9 g
- Dietary Fiber: 2.5 g
- Protein: 6.7 g
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