Low Fat cheesecake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
1 Lb. lite cream cheese softened1/2 cup sugar3 eggs1 tsp. vanilla extract1 pt. low fat sour cream2 tbs. flour4 lf Graham cracker boards
Beat cream cheese with sugar. Add eggs, vanilla and sourcream. Mix well. Spray Pam onto 9"springform pan. Crush Graham crackers and line pan with crumbs. Pour cheese mixture into crust. Bake 375 for 30 minutes. Leave in oven with the door closed for 1 hour.
Serving Size: 9" pan makes 16 services
Number of Servings: 16
Recipe submitted by SparkPeople user GIGIBON.
Serving Size: 9" pan makes 16 services
Number of Servings: 16
Recipe submitted by SparkPeople user GIGIBON.
Nutritional Info Amount Per Serving
- Calories: 142.1
- Total Fat: 9.0 g
- Cholesterol: 39.0 mg
- Sodium: 145.0 mg
- Total Carbs: 11.7 g
- Dietary Fiber: 0.2 g
- Protein: 4.0 g
Member Reviews