Cornflake Chicken

  • Number of Servings: 8
Ingredients
4 c cornflakes1/2 c red wine1/4 c fat-free skim milk16 boneless, skinless chicken thighs1 egg
Directions


Serving Size: 2 thighs

Number of Servings: 8

Recipe submitted by SparkPeople user BLKIDSUZE.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 236.3
  • Total Fat: 6.0 g
  • Cholesterol: 137.8 mg
  • Sodium: 252.1 mg
  • Total Carbs: 13.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 29.2 g

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