Lisa's Chef Salad

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
2 cups lettuce2 thin slices (deli) turkey1 boiled egg, sliced1 oz shredded cheddar cheese2 Tbsp olive oil & vinegar dressing
Directions


Serving Size: makes 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user LISALOVESALEX.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 399.7
  • Total Fat: 32.0 g
  • Cholesterol: 239.8 mg
  • Sodium: 609.4 mg
  • Total Carbs: 6.0 g
  • Dietary Fiber: 1.3 g
  • Protein: 26.3 g

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