Leftover Pot Pie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 1/2 cup stuffing3 cups shredded turkey1 cup carrots1 cup turkey gravy2 cups mashed potatoes1/2 cup shredded cheese
take all your leftovers except the mashed potatoes and put in the crock pot. Add 1 cup of water, it helps everything meld together. Let simmer 2 hours or as long as you'd like. Take the thick stew type dinner and put into baking dishes..I use individual serving sized containers. Top with Mashed potatoes and a sprinkle of cheese. Bake at 350 for about 20 minutes, or until top is bubbly and brown. Enjoy!
Serving Size: makes 6 1.5 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user TREMBLAY76.
Serving Size: makes 6 1.5 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user TREMBLAY76.
Nutritional Info Amount Per Serving
- Calories: 310.9
- Total Fat: 7.2 g
- Cholesterol: 61.0 mg
- Sodium: 774.1 mg
- Total Carbs: 26.7 g
- Dietary Fiber: 2.5 g
- Protein: 27.6 g
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