Vegetarian Pot Pie

Name: Vegetarian Pot Pie Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 6
Ingredients: Cream of mushroom soup mixed frozen vegetables stuffing mix milk

Minutes to Prepare: 15
Minutes to Cook: 30

Number of Servings: 6

Ingredients

Cream of mushroom soup, mixed frozen vegetables, stuffing mix, milk

Directions

Put mushroom soup, cup of milk and frozen veggies in a baking dish. Prepare stuffing as per directions on box, then spoon on top of mushroom soup mixture. Put in the oven for 30 minutes until bubbling. ENJOY!

Serving Size: Makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user TVASQ1.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 120.5
Total Fat: 4.2 g
Cholesterol: 3.4 mg
Sodium: 438.3 mg
Total Carbs: 15.1 g
Dietary Fiber: 2.0 g
Protein: 4.3 g

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