Veggie Soup

Name: Veggie Soup Recipe
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 10
Ingredients: Broccoli; Cauliflower; Carrots; squash; zuchini; red oniom; vegitable broth; thyme; oregeno

Minutes to Prepare: 15
Minutes to Cook: 45

Number of Servings: 10

Ingredients

BroccoliCauliflowerCarrotssquashzuchinired oniomvegitable broththymeoregeno

Directions

Chop all veggies, mix together with the broth. Bring to a boil then simmer for about 30 minutes. The longer it simmers the better it tastes.

Serving Size:10

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 39.7
Total Fat: 0.3 g
Cholesterol: 0.0 mg
Sodium: 679.5 mg
Total Carbs: 8.0 g
Dietary Fiber: 2.8 g
Protein: 2.5 g

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