Chili

Name: Chili Recipe
Prep time: 10 min
Cook time: 150 min
Total time: 160 min
Yield: 10
Ingredients: Brown the meat drain and dump everything in pot cook on low for 2-4 hours.

Minutes to Prepare: 10
Minutes to Cook: 150

Number of Servings: 10

Ingredients

Brown the meat drain and dump everything in pot cook on low for 2-4 hours.

Directions

Serving Size: 10 1-cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user SHELLYDAWN78.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 251.4
Total Fat: 13.5 g
Cholesterol: 38.6 mg
Sodium: 669.3 mg
Total Carbs: 22.5 g
Dietary Fiber: 7.0 g
Protein: 13.7 g

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