Healthy Chicken & Noodle Casserole

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 can Campbell's Cream of Chicken Soup 98% fat free1/2 cup nonfat milk1/4 tsp black pepper or to taste1/4 cup grated Parmesan cheese2 cups frozen mixed vegetables2 cups cubed cooked chicken or turkey breast2 cups whole wheat pasta, cooked & drained1/2 cup light shredded cheese (4-cheese Mexican blend)
Directions
1. Stir soup, milk, pepper, Parmesan, vegetables, chicken and noodles in 1 1/2 quart casserole.
2. Bake at 400 degrees for 25 minutes or until hot. Stir.
3. Top with Cheddar cheese.

Number of Servings: 6

Recipe submitted by SparkPeople user WAN2BHIKING.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 264.1
  • Total Fat: 6.9 g
  • Cholesterol: 43.4 mg
  • Sodium: 1,301.6 mg
  • Total Carbs: 29.3 g
  • Dietary Fiber: 3.8 g
  • Protein: 21.5 g

Member Reviews
  • SAL1512
    Very close to what I have made for years. It is a great winter dish for a family! - 1/24/16