Healthy Chicken & Noodle Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
1 can Campbell's Cream of Chicken Soup 98% fat free1/2 cup nonfat milk1/4 tsp black pepper or to taste1/4 cup grated Parmesan cheese2 cups frozen mixed vegetables2 cups cubed cooked chicken or turkey breast2 cups whole wheat pasta, cooked & drained1/2 cup light shredded cheese (4-cheese Mexican blend)
1. Stir soup, milk, pepper, Parmesan, vegetables, chicken and noodles in 1 1/2 quart casserole.
2. Bake at 400 degrees for 25 minutes or until hot. Stir.
3. Top with Cheddar cheese.
Number of Servings: 6
Recipe submitted by SparkPeople user WAN2BHIKING.
2. Bake at 400 degrees for 25 minutes or until hot. Stir.
3. Top with Cheddar cheese.
Number of Servings: 6
Recipe submitted by SparkPeople user WAN2BHIKING.
Nutritional Info Amount Per Serving
- Calories: 264.1
- Total Fat: 6.9 g
- Cholesterol: 43.4 mg
- Sodium: 1,301.6 mg
- Total Carbs: 29.3 g
- Dietary Fiber: 3.8 g
- Protein: 21.5 g
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