Apple Pineapple Muffins - mini
- Minutes to Prepare:
- Number of Servings: 33
Ingredients
Directions
Cut up three applesadd the juice from a can of pineapple chunks0.5 c truvia1 large egg white1 tsp cinnamon0.5 tsp ground cloves1 tbsp milled flax0.75 c whole wheat flour1/8 c white flour1 tsp baking soda2 tsp baking powder1 cup motts peach medley
Preheat oven to 350
bake for 10-12 minutes
Serving Size: makes 33 mini muffins
Number of Servings: 33
Recipe submitted by SparkPeople user TJONSPARK.
bake for 10-12 minutes
Serving Size: makes 33 mini muffins
Number of Servings: 33
Recipe submitted by SparkPeople user TJONSPARK.
Nutritional Info Amount Per Serving
- Calories: 23.6
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 69.8 mg
- Total Carbs: 6.8 g
- Dietary Fiber: 0.9 g
- Protein: 0.6 g
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