Frozen Greek Yogurt

Name: Frozen Greek Yogurt Recipe
Prep time: 5 min
Total time: 5 min
Yield: 10
Ingredients: 1 2/3 cups whole milk; 1/4 cup heavy cream; 4 cups Greek yogurt (not low fat); 1/2cup steviva blend; 1 tbsp vanilla extract

Minutes to Prepare: 5

Number of Servings: 10

Ingredients

1 2/3 cups whole milk1/4 cup heavy cream4 cups Greek yogurt (not low fat)1/2cup steviva blend1 tbsp vanilla extract

Directions

Blend ingredients in blender. Freeze according to your icecream makers instructions

Serving Size: 10 servings; 1/2 cup each

Number of Servings: 10

Recipe submitted by SparkPeople user FIT_ARTIST.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 104.3
Total Fat: 4.6 g
Cholesterol: 8.1 mg
Sodium: 73.5 mg
Total Carbs: 5.8 g
Dietary Fiber: 0.0 g
Protein: 10.4 g

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