Cranberry Ginger Applesauce

  • Minutes to Prepare:
  • Number of Servings: 3
Ingredients
Cranberries, freshApplesauce, unsweetenedGinger root, fresh, peeledFlaxseedLime or Lemon JuiceSweetener (Sweet n Low, Stevia, Splenda, Honey...)Mix all ingredients in food processor until smooth. Chill. Serve as side dish, snack or as sauce with chicken, pork, cake..
Directions
Puree all in food processor.

Serving Size: Makes 3-1/2 servings (1/2 cup)

Number of Servings: 3.5

Recipe submitted by SparkPeople user LYPSPARK.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 75.1
  • Total Fat: 1.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 4.1 mg
  • Total Carbs: 16.7 g
  • Dietary Fiber: 4.4 g
  • Protein: 1.1 g

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