Two Bean Taco Soup

Name: Two Bean Taco Soup Recipe
Prep time: 15 min
Cook time: 300 min
Total time: 315 min
Yield: 15
Ingredients: 1.5 lbs ground chuck; 1 package taco seasoning mix; 1 (1oz) package Ranch dressing mix; 2 (15.25 oz) cans whole kernel corn with red and green peppers undrained; 1 (16 oz) can pinto beans undrained; 1 (15 oz) can black beans undrained; 1 (28 oz) can diced tomatoes with garlic and onion; 1 (4.5 oz) can chopped green chilies undrained; 1.75 cup beef broth

Minutes to Prepare: 15
Minutes to Cook: 300

Number of Servings: 15

Ingredients

1.5 lbs ground chuck1 package taco seasoning mix1 (1oz) package Ranch dressing mix2 (15.25 oz) cans whole kernel corn with red and green peppers, undrained1 (16 oz) can pinto beans, undrained1 (15 oz) can black beans, undrained1 (28 oz) can diced tomatoes with garlic and onion1 (4.5 oz) can chopped green chilies, undrained1.75 cup beef broth

Directions

Cook been in a large skillet over medium high heat, stirring until it crumbles and is no longer pink; drain
Combine meat, taco seasoning mix, and next 7 ingredients into a 6-7 quart slow cooker
Cover and cook on LOW setting for 5 hours
Serve with optional toppings

Serving Size: makes 15 1 cup servings

Number of Servings: 15

Recipe submitted by SparkPeople user DINKALLEY.

Servings Per Recipe: 15

Nutritional Info Amount Per Serving