Turkey burgers

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
I pound of ground turkeyOne third cup of seasoned or plain bread crumbsEgg white1 TBSP olive oil
Directions
Mix all together and split into 4 patties. Grill in a George Foreman grill for 10 minutes.

Serving Size: Makes 4 large patties

Number of Servings: 4

Recipe submitted by SparkPeople user ASPIRES.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 233.8
  • Total Fat: 12.0 g
  • Cholesterol: 80.0 mg
  • Sodium: 207.1 mg
  • Total Carbs: 7.5 g
  • Dietary Fiber: 0.5 g
  • Protein: 24.4 g

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