Peach/Banana Breakfast Cookie

Name: Peach/Banana Breakfast Cookie Recipe
Yield: 4
Ingredients: 2.5 tbsp sunflower seed butter; 1 scoop vanilla protein powder; 2 cups old fashioned oats; 1/4 cup vanilla almond milk; 1 cup diced peaches; 2 cups mashed banana; 1 tsp cinnamon

Number of Servings: 4

Ingredients

2.5 tbsp sunflower seed butter1 scoop vanilla protein powder2 cups old fashioned oats1/4 cup vanilla almond milk1 cup diced peaches2 cups mashed banana1 tsp cinnamon

Directions

Mix sunflower seed butter, oats, and protein powder. Slowly mix in almond milk. Add mashed bananas. Mix in diced peaches and cinnamon. Spread on a plate and refrigerate overnight.

Serving Size: Makes 4 1 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user ABUGENIG.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 393.4
Total Fat: 9.5 g
Cholesterol: 0.0 mg
Sodium: 30.0 mg
Total Carbs: 62.1 g
Dietary Fiber: 8.0 g
Protein: 20.9 g

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