15 Mixed Bean Soup in Crockpot 11/1/12
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
1 Bag of 15 Mixed Bean Soup2 qts. of canned tomatoes3 stalks celery1 large onion, choppedSalt and Pepper1 Bay Leaf.5 tsp Garlic crystals = 2 cloves.5 tsp Thyme2 t. Beef bouillon1 Tbls Olive Oil2 Tbls Lemon Juice1 tsp chili powder2 tsp basil flakes
High 3 hr, then low 8-14 hrs.
I cooked it 1 hr High (2-2.5 hr) and 15-16 hr on Low
Serving Size: Serves 16 with .5 cup of beans in each
Number of Servings: 16
Recipe submitted by SparkPeople user JMADAMS3.
I cooked it 1 hr High (2-2.5 hr) and 15-16 hr on Low
Serving Size: Serves 16 with .5 cup of beans in each
Number of Servings: 16
Recipe submitted by SparkPeople user JMADAMS3.
Nutritional Info Amount Per Serving
- Calories: 158.1
- Total Fat: 1.6 g
- Cholesterol: 0.0 mg
- Sodium: 199.1 mg
- Total Carbs: 26.9 g
- Dietary Fiber: 10.7 g
- Protein: 9.4 g
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