Quick Paella

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
100g cooked chicken breast300g smoked fish (river cobbler, haddock, cod, pollock)200g cherry tomatoes100g frozen peas100g white rice1/2 pint of veg stock2-3 cloves garlic (chopped)1 onion (chopped)1 tsp smoked paprika1/2 tsp turmericsalt & pepper to taste1 tbsp olive oil
Directions


Serving Size: makes 2 large bowls (will do 3-4 as a lunch/ snack)

Number of Servings: 2

Recipe submitted by SparkPeople user ANDYDEATHMETAL.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 465.1
  • Total Fat: 12.4 g
  • Cholesterol: 29.0 mg
  • Sodium: 1,511.8 mg
  • Total Carbs: 35.2 g
  • Dietary Fiber: 6.1 g
  • Protein: 52.8 g

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