Mom's Corned Beef Hash

Name: Mom''s Corned Beef Hash Recipe
Yield: 4
Ingredients: 12 oz can corned beef; 16 oz bag diced potatoes with onions; 1 tbsp canola oil; seasonings to taste

Number of Servings: 4

Ingredients

12 oz can corned beef16 oz bag diced potatoes with onions1 tbsp canola oilseasonings to taste

Directions

In a large skillet, heat 1 tbsp canola oil, then add meat and potatoes and saute until done. Season to taste.

Number of Servings: 4

Recipe submitted by SparkPeople user KARICHELLE.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 332.3
Total Fat: 12.5 g
Cholesterol: 30.0 mg
Sodium: 990.2 mg
Total Carbs: 28.8 g
Dietary Fiber: 3.1 g
Protein: 25.6 g

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