Market Salad

Name: Market Salad Recipe
Prep time: 15 min
Total time: 15 min
Yield: 1
Ingredients: Arugula 2 cup; Mustard Greens 1 cup chopped; Spinach fresh 1 cup; Red Ripe Tomatoes 0.5 medium whole (2-3/5 dia); Trader Joe's String Cheese 1 oz; adzuki mature seed cooked boiled with salt 0.25 cup; Greek Green Olive (3) 1 serving; Olive Oil 1 tbsp; balsamic vinegar 1 tablespoon; Cider Vinegar 0.5 tbsp; Pepper black 1 tsp; Salt 1 dash; Fresh Chives 1 tbsp chopped

Minutes to Prepare: 15

Number of Servings: 1

Ingredients

Arugula, 2 cupMustard Greens, 1 cup, chopped Spinach, fresh, 1 cup Red Ripe Tomatoes, 0.5 medium whole (2-3/5" dia) Trader Joe's String Cheese, 1 ozadzuki, mature seed, cooked, boiled, with salt, 0.25 cup Greek Green Olive (3), 1 serving Olive Oil, 1 tbsp balsamic vinegar, 1 tablespoon Cider Vinegar, 0.5 tbsp Pepper, black, 1 tsp Salt, 1 dash Fresh Chives, 1 tbsp chopped

Directions

Put lettuce in bowl; slice tomato in half and dice; measure adzuki beans to 1/4 cup; add three olives from the jar; cut up 1 mozzarella string cheese stick; drizzle with EVOO - TOSS the salad, THEN add the vinegar, toss, add dried chives, salt, pepper, dried herbs, chives (dried are fine)

Serving Size: 1 serving of about 2 cups of salad and things

Number of Servings: 1

Recipe submitted by SparkPeople user SARAHWAR1.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 361.0
Total Fat: 20.5 g
Cholesterol: 15.0 mg
Sodium: 553.8 mg
Total Carbs: 28.5 g
Dietary Fiber: 10.7 g
Protein: 18.2 g

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