Low Calorie Pumpkin Pie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
1.5 c pumpkin1 c unsweetened vanilla almond milk1 package sugar free vanilla pudding1/2 t cinnamon1/2 t nutmeg1/2 t ginger1 T melted butter1 cup graham cracker crumbs
Melt butter and mix in graham cracker crumbs; press into bottom of pie plate sprayed with non-stick cooking spray. Bake for 8 minutes. Combine other ingredients and pour into shell. Bake for about 17 min.
Serving Size: Makes 8 pieces
Number of Servings: 8
Recipe submitted by SparkPeople user KTOHILL.
Serving Size: Makes 8 pieces
Number of Servings: 8
Recipe submitted by SparkPeople user KTOHILL.
Nutritional Info Amount Per Serving
- Calories: 137.8
- Total Fat: 4.1 g
- Cholesterol: 3.9 mg
- Sodium: 163.8 mg
- Total Carbs: 24.0 g
- Dietary Fiber: 2.2 g
- Protein: 2.1 g
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