Low Calorie Pumpkin Pie

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1.5 c pumpkin1 c unsweetened vanilla almond milk1 package sugar free vanilla pudding1/2 t cinnamon1/2 t nutmeg1/2 t ginger1 T melted butter1 cup graham cracker crumbs
Directions
Melt butter and mix in graham cracker crumbs; press into bottom of pie plate sprayed with non-stick cooking spray. Bake for 8 minutes. Combine other ingredients and pour into shell. Bake for about 17 min.

Serving Size: Makes 8 pieces

Number of Servings: 8

Recipe submitted by SparkPeople user KTOHILL.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 137.8
  • Total Fat: 4.1 g
  • Cholesterol: 3.9 mg
  • Sodium: 163.8 mg
  • Total Carbs: 24.0 g
  • Dietary Fiber: 2.2 g
  • Protein: 2.1 g

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