Healthier Buckeye (peanut butter ball)
- Minutes to Prepare:
- Number of Servings: 25
Ingredients
1 cup dry oats1/3 cup almonds raw1/3 cup cashews raw1/2 cup skippy natural peanut butter1/3 cup honey1/4 cup ground flax meal1 tsp vanilla12 oz of chocolate chips
put the almonds and cashews in a food processor and chop super fine. in large bowl mix the oats, chopped nuts, flax meal, peanut butter, vanilla, and honey well. This can take a bit to do. Then let it set in fridge for about 1/2 hour and then form into 1" balls. Put back in fridge (mine was overnight) then melt the chocolate chips on a double boiler (a large stock pot with some water, and put a bowl that can sit on the top of it, and bring water to boil so that the chocolate can melt) then dip the balls into the chocolate one at a time, and place on a sheet of wax paper or parchment paper till chocolate sets back up. Then store in fridge.
Serving Size: makes about 25 - 1" balls
Serving Size: makes about 25 - 1" balls
Nutritional Info Amount Per Serving
- Calories: 150.9
- Total Fat: 8.2 g
- Cholesterol: 0.0 mg
- Sodium: 60.9 mg
- Total Carbs: 16.6 g
- Dietary Fiber: 1.3 g
- Protein: 2.5 g
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