Turkey Brat and Cheesy Potato Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 19
Ingredients
Directions
Honeysuckle White Turkey BratwurstsSweet OnionSeeet Bell PeppersGarlic OilRed and Yellow Potatoes98% Fat Free Broccoli Cheddar SoupRotele Mild Tomatoes
Cook potatoes, onion, celery and peppers in a little garlic oil and butter. Bake turkey brats. Combine all ingredients, Rotele tomatoes and add soup and simmer.
Serving Size: Makes 19 one cup servings
Number of Servings: 19
Recipe submitted by SparkPeople user SILVER137.
Serving Size: Makes 19 one cup servings
Number of Servings: 19
Recipe submitted by SparkPeople user SILVER137.
Nutritional Info Amount Per Serving
- Calories: 117.1
- Total Fat: 2.8 g
- Cholesterol: 20.5 mg
- Sodium: 399.6 mg
- Total Carbs: 16.3 g
- Dietary Fiber: 2.2 g
- Protein: 6.9 g
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