Paleo Blackberry Slices

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1/2 cup coconut flour1/2 cup finely shredded coconut2 tbsp coconut oil (you could use butter)2 eggs1/4 cup applesauce (unsweetened)1 tsp cinnamon1/2 tsp bicarbonate of soda1/2 baking powder1 cup blackberries (fresh or thawed)
Directions
Preheat oven to 350ºF/180ºC/gas 4 and grease an 8x8 baking pan. Mix together the dry ingredients in a large bowl. Mix the wet ingredients in another bowl, whisking to fully incorporate. Carefully add the wet ingredients to the dry, stirring together. The batter should look like a dry cookie batter. If it is too thick and dry, add a little milk (or nutmilk). Fold the berries into the batter and then pour into the prepared pan. Bake for 40 mins until the batter begins to firm and the cake starts to turn golden. Remove from the oven and allow to cool in the pan.

Serving Size: Makes 8 generous slices

Number of Servings: 8

Recipe submitted by SparkPeople user PIXIEWIXIE.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 186.7
  • Total Fat: 25.6 g
  • Cholesterol: 40.7 mg
  • Sodium: 16.0 mg
  • Total Carbs: 20.2 g
  • Dietary Fiber: 6.3 g
  • Protein: 1.5 g

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