Sugar-free Cream Cheese Frosting
- Number of Servings: 16
Ingredients
1 1/2 cups light cream cheese1 1/2 Tbl. margarine, softened16 packets Equal 2 teas. vanilla extract0-2 Tbl. skim milk to thin frosting if needed
Beat together cream cheese and margarine. Then stir in equal and add milk if necessary to thin frosting. Spread on cakes or cupcakes.
Serving Size: Frosts 2 - 9" round cakes or 16 cupcakes
Number of Servings: 16
Recipe submitted by SparkPeople user WENDYBOG.
Serving Size: Frosts 2 - 9" round cakes or 16 cupcakes
Number of Servings: 16
Recipe submitted by SparkPeople user WENDYBOG.
Nutritional Info Amount Per Serving
- Calories: 66.9
- Total Fat: 6.1 g
- Cholesterol: 16.3 mg
- Sodium: 100.1 mg
- Total Carbs: 0.7 g
- Dietary Fiber: 0.0 g
- Protein: 2.2 g
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