Ground Turkey Pasta Sauce (My Fave!!!)

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 tbsp olive oil (or just use non stick pan without any oil)1 lb ground turkey1 medium onion, chopped1 green bell pepper, chopped1 zucchini (not a giant one!), chopped2 jars (650 ml each) of pasta sauce [my favourite sauce is classico red wine and herb]
Directions
Brown ground turkey in olive oil.
Add veggies and cook until softened.
Add jars of pasta sauce and bring to simmer.
Simmer for about 30 mins.



Serving Size: Makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user LISAMCKROEKER.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 247.1
  • Total Fat: 11.0 g
  • Cholesterol: 53.3 mg
  • Sodium: 742.4 mg
  • Total Carbs: 21.5 g
  • Dietary Fiber: 4.6 g
  • Protein: 17.0 g

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