Almond Bread

Name: Almond Bread Recipe
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 14
Ingredients: *Almond flour 1.5 cup (remove); Egg fresh 2 large (remove); Butter unsalted 2 tbsp melted (remove); Yogurt plain low fat 1 cup (8 fl oz) (remove); *Cheese (parmesean) 8 tbsp (remove); Rice flour brown 1 cup (remove); 1 tsp of baking soda; 1/2 tsp of salt

Minutes to Prepare: 10
Minutes to Cook: 40

Number of Servings: 14

Ingredients

*Almond flour, 1.5 cup (remove) Egg, fresh, 2 large (remove) Butter, unsalted, 2 tbsp, melted (remove) Yogurt, plain, low fat, 1 cup (8 fl oz) (remove) *Cheese (parmesean), 8 tbsp (remove) Rice flour, brown, 1 cup (remove)1 tsp of baking soda1/2 tsp of salt

Directions

Mix yogurt, eggs, and butter in one bowl. In a separate bowl comine rice flour, almond flour, parm cheese, 1 tsp of baking soda and 1/2 tsp salt. Mix wet and dry ingredients together and put in a small bread pan linded with parchment paper. Bake at 375 degrees for 35-40 min.

Serving Size: 14 slices

Number of Servings: 14

Recipe submitted by SparkPeople user MARELY6155.

Servings Per Recipe: 14

Nutritional Info Amount Per Serving

Calories: 152.1
Total Fat: 9.4 g
Cholesterol: 31.9 mg
Sodium: 27.2 mg
Total Carbs: 12.2 g
Dietary Fiber: 1.7 g
Protein: 6.1 g

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