Sunday Layered Salad

Name: Sunday Layered Salad Recipe
Prep time: 30 min
Total time: 30 min
Yield: 4
Ingredients: In a 13 x 9 x 2 baking pan layer all ingredients in order given. Cover and refrigerate until serving time. Do not toss. Cut into squares to serve. Will keep for several days. Yield: 4 servings for hungry people.

Minutes to Prepare: 30

Number of Servings: 4

Ingredients

In a 13 x 9 x 2 baking pan, layer all ingredients in order given. Cover and refrigerate until serving time. Do not toss. Cut into squares to serve. Will keep for several days. Yield: 4 servings for hungry people.

Directions

Serving Size: 4 Servings for hungry people

Number of Servings: 4

Recipe submitted by SparkPeople user CHWEETY.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 440.6
Total Fat: 31.2 g
Cholesterol: 32.7 mg
Sodium: 828.2 mg
Total Carbs: 23.5 g
Dietary Fiber: 6.3 g
Protein: 18.4 g

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