Bourbon Balls
- Number of Servings: 40
Ingredients
1 lb powdered sugar5 Tbsp salted butter1/3 cup bourbon12oz bag semi-sweet chocolate chips
Combine butter and bourbon in a large bowl using an electric mixer. Slowly add sugar, a little bit at a time, and continue mixing until combined. Knead and roll into balls. Freeze until firm.
Melt chocolate chips in a microwave or in a double-boiler. Remove from heat. Use a fork or toothpick to dip the balls into the chocolate, and place on waxed paper to cool (refrigerate or freeze to harden the chocolate more quickly).
**Note** These are really sweet! So, you only need a couple - at most! For a small group, make 1/2 the recipe.
Serving Size: Makes 40 bourbon balls
Number of Servings: 40
Recipe submitted by SparkPeople user KLWOZNIAK.
Melt chocolate chips in a microwave or in a double-boiler. Remove from heat. Use a fork or toothpick to dip the balls into the chocolate, and place on waxed paper to cool (refrigerate or freeze to harden the chocolate more quickly).
**Note** These are really sweet! So, you only need a couple - at most! For a small group, make 1/2 the recipe.
Serving Size: Makes 40 bourbon balls
Number of Servings: 40
Recipe submitted by SparkPeople user KLWOZNIAK.
Nutritional Info Amount Per Serving
- Calories: 103.9
- Total Fat: 3.9 g
- Cholesterol: 3.8 mg
- Sodium: 10.3 mg
- Total Carbs: 16.7 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
Member Reviews