Bacon and Crab Meat Salad
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
9 pieces of imitation crab meat shredded2 hard-boiled egss diced4 slices of turkey bacon cut into pieces1/2 cup of celery diced1 tbsp of no sugar added sweet relish2 tbsp of light mayonnaise
add all ingredients into large bowl, stir and serve.
Serving Size: This should make enough for three meals for one person or salad for a meal for 6 people.
Number of Servings: 6
Recipe submitted by SparkPeople user SWEETEYES0601.
Serving Size: This should make enough for three meals for one person or salad for a meal for 6 people.
Number of Servings: 6
Recipe submitted by SparkPeople user SWEETEYES0601.
Nutritional Info Amount Per Serving
- Calories: 103.3
- Total Fat: 4.8 g
- Cholesterol: 80.8 mg
- Sodium: 469.4 mg
- Total Carbs: 7.4 g
- Dietary Fiber: 0.2 g
- Protein: 7.5 g
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