Tacos - Ground Turkey with Mexican Corn
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
1 Can of Green Giant Selects Sweet Corn & Diced Peppers1 Can of Ortega Fire Roasted Diced Green Chiles1 Lb. Jennie-O 99% fat free Ground TurkeySalsa if you like1 package of Tumaro's Gourmet Tortillas Multi Grain Low in Carbs
Brown meat in frying pan. Then throw all ingredients (Can of mexican corn, can of diced green chiles, salsa if you like) in slow cooker until warm, or until you want dinner. You can cook it all in one pot as well. Table I dice up onions, tomatoes etc. Lite cheese or none.
Serving Size: Makes 10 Hearty tacos
Number of Servings: 10
Recipe submitted by SparkPeople user MELISSA88.
Serving Size: Makes 10 Hearty tacos
Number of Servings: 10
Recipe submitted by SparkPeople user MELISSA88.
Nutritional Info Amount Per Serving
- Calories: 78.0
- Total Fat: 1.0 g
- Cholesterol: 18.0 mg
- Sodium: 144.0 mg
- Total Carbs: 6.0 g
- Dietary Fiber: 0.4 g
- Protein: 11.5 g
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