Great Great Grandma's Sage and Onion Stuffing

Name: Great Great Grandma''s Sage and Onion Stuffing Recipe
Prep time: 10 min
Cook time: 240 min
Total time: 250 min
Yield: 8
Ingredients: 1/2 stick butter; 3 onion; 3 8 0z packages mushrooms; 1 package plain stuffing/bread cubes/croutons; 2 tbs Salt; 2 tbs pepper; 2 tbs garlic; 6 tbs sage

Minutes to Prepare: 10
Minutes to Cook: 240

Number of Servings: 8

Ingredients

1/2 stick butter3 onion3 8 0z packages mushrooms1 package plain stuffing/bread cubes/croutons2 tbs Salt 2 tbs pepper2 tbs garlic 6 tbs sage

Directions

melt the butter in a skillet. Add onions and mushrooms. season with the salt pepper and garlic. Fry til onions brown slightly.
In large mixing bowl with lid add the skillet contents to the plain cubes, with the sage. Shake to mix and stuff in turkey. any excess stuffing can go around the turkey in the roasting pan.

Serving Size:�8 1/2 c servings

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 318.7
Total Fat: 9.9 g
Cholesterol: 15.5 mg
Sodium: 2,144.2 mg
Total Carbs: 49.5 g
Dietary Fiber: 5.2 g
Protein: 8.8 g

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