Low Carb Double Fudge Brownies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
3/4 cup butter8 oz cream cheese4 large eggs1/4 tsp stevia3/4 Just Like Brown Sugar1/2 cup coconut flour1/4 tsp salt/salt substitute1/2 tsp baking powder1/3 cup cocoa powder2/3 cup cream1 oz unsweetened Baker's chocolate (chopped) 1 TBS Vanilla
Preheat oven to 350. Grease 8x8 pan.
Cream butter and cream cheese. Then add eggs, one at a time. Next stevia extract.
Blend JLBS, coconut flour, salt, baking powder, and cocoa with fork.
Heat cream and add chopped unsweetened chocolate.
Blend dry ingredients into butter mixture. Last add cream/chocolate mixture. Blend well
Pour into pan. Let brownie batter rest about five minutes.
Bake 35 to 40 minutes.
Serving Size: Cut into 16 equal squares
Number of Servings: 16
Recipe submitted by SparkPeople user TAMMYOKAHARA.
Cream butter and cream cheese. Then add eggs, one at a time. Next stevia extract.
Blend JLBS, coconut flour, salt, baking powder, and cocoa with fork.
Heat cream and add chopped unsweetened chocolate.
Blend dry ingredients into butter mixture. Last add cream/chocolate mixture. Blend well
Pour into pan. Let brownie batter rest about five minutes.
Bake 35 to 40 minutes.
Serving Size: Cut into 16 equal squares
Number of Servings: 16
Recipe submitted by SparkPeople user TAMMYOKAHARA.
Nutritional Info Amount Per Serving
- Calories: 204.5
- Total Fat: 19.4 g
- Cholesterol: 97.4 mg
- Sodium: 131.6 mg
- Total Carbs: 13.2 g
- Dietary Fiber: 10.8 g
- Protein: 3.7 g
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